Friday, December 17, 2010

Apricot Chicken

Here is a recipe that is great for the busy holiday season. It only requires 4 ingredients, it is super easy to put together, and it is delicious!

Apricot Chicken
- The Essential Mormon Cookbook
  • 4 boneless, skinless chicken breasts
  • 1/2 cup Russian salad dressing
  • 1/2 cup apricot jam
  • 1/2 package dry onion soup mix
Place chicken in greased 9x13 baking pan. Combine the dressing, jam, and onion soup mix and pour over chicken. Bake uncovered at 350 for 1 hour. Serve over rice.



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